best recipes of india

 Bhat Ki Churkani is a delicious and aromatic rice dish from the heart of India, often prepared during festive occasions or family gatherings. Known for its rich flavor, this dish is a perfect blend of spices, rice, and local ingredients. If you're looking to try something unique and mouth-watering, Bhat Ki Churkani should definitely be on your list. What is Bhat Ki Churkani? Bhat Ki Churkani is a traditional dish that originates from the northern regions of India. It is essentially a spiced rice preparation, which is different from your regular biryanis or pulaos. This dish is made by cooking rice with a variety of aromatic spices, including cardamom, cloves, cumin, and garam masala. The preparation also often includes a combination of vegetables, dried fruits, and sometimes meat, making it a versatile dish that can be enjoyed in many ways. What sets Bhat Ki Churkani apart is the method of preparation. The rice is often cooked in a pot with a sealed lid, allowing the spices to inf...

  Gajar ka Halwa, also known as carrot halwa, is a popular Indian dessert that is loved for its rich taste and vibrant orange color. Made with fresh carrots, milk, sugar, and ghee, this dish is a comforting and indulgent treat, perfect for festivals or special occasions. If you're wondering how to make Gajar ka Halwa recipe, you're in the right place! In this blog, we’ll walk you through the steps to create this mouthwatering dessert in the easiest way possible. Ingredients for Gajar Ka Halwa Before diving into the recipe, let's take a look at the ingredients you'll need to make Gajar ka Halwa: 4-5 medium-sized carrots (grated) 1 cup full-fat milk 1/2 cup sugar (adjust to taste) 1/4 cup ghee (clarified butter) 1/4 cup chopped nuts (cashews, almonds, and pistachios) 1/2 teaspoon cardamom powder A pinch of saffron (optional) 1 tablespoon raisins (optional) These ingredients are simple and easily available in most kitchens, making Gajar ka Halwa a dish that anyone can prep...